£28.95
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Gluten free ginger crumb base with a layer of vegan rhubarb & chocolate filling, finished with a sprinkling of chocolate flake & a dusting of raspberry powder; pre-cut
Gluten free ginger crumb base with a layer of vegan rhubarb & chocolate filling, finished with a sprinkling of chocolate flake & a dusting.
Ingredients: Rhubarb, Ginger & Chocolate Filling (70%)(Water, Rhubarb (10%), Dextrose, Flavouring, Partially Inverted Refiners Syrup, Coconut Oil, Modified Maize Starch, Sugar, Palm Kernel Oil, Palm Oil, Chocolate (0.5%)[Sugar, Cocoa Mass, Cocoa Butter, Emulsifier(Soya Lecithin), Flavouring], Salt, Acidity Regulators(Citric Acid, Sodium Dihydrogen Citrate), Ginger, Emulsifiers(Polysorbate 60, Polyglycerol Esters of Fatty Acids, Soya Lecithin), Stabilisers(Hydroxypropyl Methyl Cellulose, Sodium Alginate, Xanthan Gum), Lactic Acid, Colours(Plant Beta-Carotene, Plain Caramel), Olive Extract, Colour(Anthocyanins), Vitamin B12), Gluten Free Ginger Biscuit Base (27%)(Margarine[Palm Oil, Rapeseed Oil, Water, Emulsifier(Mono- and Di-Glycerides of Fatty Acids)], Gluten Free Oat Flour, Rice Flour, Sugar, Potato Starch, Raising Agents(Disodium Diphosphate, Sodium Bicarbonate), Water, Glucose Syrup, Partially Inverted Refiners Syrup, Demerara Sugar, Stabiliser(Xanthan Gum), Ginger Powder), Chocolate Flakes (2.5%)(Sugar, Cocoa Mass, Cocoa Butter, Emulsifier(Soya Lecithin), Flavouring), Raspberry Powder(Raspberries).
Allergens are shown in Bold
Contains : Oats and Soya
May contain : Almonds, Hazelnut, Peanuts, Pecan Nut and Walnut
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